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LEgume GEnetic REsources as a tool for the development of innovative and sustainable food TEchnological system

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Le.Ge.Re.Te. in occasione dell’evento "Le alternative vegetali"

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Thought for Food Initiative - Transdisciplinary research towards more sustainable food systems

Legume Genetic Resources as a tool for the development of innovative food technological Sistem

LeGeReTe - CUP:   H92F170001000007

 

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